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Wednesday, November 20, 2013

Pizza Casserole

Raise your hand if you love pizza! If you didn't raise your hand-you're lying- and I hate you for it. I was introduced to this dish in cooking class freshman year of high school. It has all the flavors of pizza but somehow doesn't make me feel as guilty after eating it.

This recipe only requires 4 ingredients: Egg Noodles, Pizza Sauce, Sliced Pepperoni and Shredded Mozzarella cheese.


First preheat your oven to 350 degrees and start your boiling water. Cook the egg noodles for 6-8 minutes- i love how egg noodles cook so fast! Drain the pasta and put it back into the pot. Add the entire jar of pasta sauce, half the bag of cheese and almost all of the pepperoni. Mix everything up and then pour into a casserole dish. Top off the casserole with the rest of the cheese and then add some pepperonis to make it look extra fancy.


 
Bake for 25 minutes, and then let cool before eating. This recipe is also really easy to swich up depending on what type of pizza you like- whether its mushroom, peppers and onions or sausage!! This dish can be super addicting- I could literally eat the entire pan.



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